Cooking Classes – August 2011
Cooking Classes for Foodies and Foodie Wannabes:
These classes are tasting portion dinner classes. All classes include a wine paring/cocktail or something adventurous selected to complement the menu.
Saturday and Sunday classes are brunch.
Saturday August 13, 2011 MMM Moroccan Luncheon
Red Pepper and Onion Pita Triangles with Dates and Fried Haloumi
Moroccan Salad Duo: Cucumber and Carrot
Moroccan Chicken Bastilla (chicken in phyllo with almonds, Moroccan spices, and herbs…yum!)
Exotic Minted Fruit Salad
Sunday August 21, 2011 (Afternoon Class) How ’bout Sunday Brunch?
Roasted Ginger Plum Bellini Cocktail
Fresh and Lemony Greek Spinach Salad with Feta- (Salata me spanaki kai feta)
Cheesy Italian Frittata with Salami, Onions, Potatoes
Strawberry Almond Scones
Thursday August 25 – Italian
Caprese Salad with Burratta
Pasta Con Salsicce E Fungi (Fresh Pasta with Sausages and Mushrooms)
Mocha Marshmallow Amaretti Semifreddo
Sunday August 28 – Vegetarian – Milk & Eggs are OK
Ricotta Dinner Muffins with Raspberry Balsamic Compote and Maple Yoghurt Cream
Assorted Greens with Mint and Toasted Mixed Caramelized Seed salad
Baked Stone Fruit Pecan Crisp
7:00 PM to 9:00 PM – 2 hour – Demonstration class with dinner (tasting portions). Recipes included. Some classes may have interactive segments.
11:00 AM to 1:00 PM – Lunch or Brunch Class – Demonstration class (full lunch, fine dining). Recipes included.
Price Structure (plus 13% HST):
Gratuities are appreciated.
Must be 18 years or older
$100.00 per person for a single class
$190.00 per person for a series of 2 classes per month
Payment / Cancellation Policy:
Unfortunately, there are no refunds for classes.
A credit will be issued for a future class, if given at least 48 hours class cancellation notice.
No changes are allowed if the class is missed or less than 48 hours cancellation notice is given.
Feel free to send someone in your place.
As we rely on fresh ingredients, there may be menu substitutions.
Dates and locations may be subject to change.
Please use the form to register. Include: Your name, phone number, email address, date and name of desired class. Someone will contact you to confirm your seat.



